Youki
Youki Foods Sichuan Doubanjiang 130g×2
11 USD
In stock
JAN 4903024010016
Quantity
Express · Est. arrival Oct 26 – Oct 29 (4–7 days)
Standard · Est. arrival Nov 1 – Nov 6 (10–15 days)
100% authentic · Sourced directly in Japan
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A vibrant spicy seasoning where different types of chili peppers create a deep richness and umami flavor along with the heat. It can be used in a wide variety of Chinese dishes, including stir-fries, stews, and ramen.
A brightly colored Sichuan-style spicy seasoning (Doubanjiang) in which different kinds of chili peppers produce a deep richness and umami flavor amidst the heat. It is a versatile seasoning indispensable for flavoring Chinese dishes such as Mapo Tofu.
Use it to flavor Mapo Tofu, stir-fries, stews, ramen, and more.
Salted chili peppers (manufactured in Vietnam), broad bean processed product, dried chili peppers, salt / alcohol, antioxidant (vitamin C).
Net weight: 130g
Shelf life: 2 years
Nutritional information (per 100g)
Energy: 69 kcal
Protein: 2.3g
Fat: 2.6g
Carbohydrates: 9.1g
Salt equivalent: 13.5g
Shipped directly from Japan with tracked delivery to United States. Delivery estimates and taxes are shown at checkout; any import duties assessed by your country are collected on delivery.
Orders can be cancelled until they're dispatched. After that we only accept returns for items that arrive damaged, faulty or incorrect, reported within 7 days of delivery. See our returns policy for details.
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